So I got these noodles in the Vietnamese store and a jar of chili, garlic paste. So I stir fried broccoli, cauliflower, scrimp, red and orange peppers, red onion and mushrooms together. Added ginger garlic paste and a little soy sauce and took out some for Jasmine. Then I added a couple of spoons of the lovely spicy paste.
In the meantime I boiled the rice noodles, chopped up little Jasmines and then added the rest to the vegetables. Dinner was served!
This is Jasmines dinner and the cute bib, bowl and cup we got in Ikea last week, she loved this.
I always remember the first time we went to the Vietnamese restaurant in Greensboro the little old Grandma there gave Jasmine a bowl of chopped rice noodles so I figured it makes a good baby food.
Love
This sounds so very flavorful, delicious, and healthy. Id love to try a bowl.
ReplyDeleteJasmine likes the noodle and her new bowl as well???
ReplyDeleteThe noodles look very tasty....haven't tried those noodles for long...I like to cook them in soup.
ReplyDeleteAngie's Recipes
This looks good and delicious!
ReplyDeleteI love shrimp recipes! Yours looks fantastic.
ReplyDeleteall of those flavors sound amazing.
ReplyDeleteDonna: theres one here if you want one!
ReplyDeleteMy little Space: yep she loved them
Angie: oh yep great in soup as well
Anncoo: thanks
Erica: thanks
Rebecca; thanks
Rebecca
Sounds like a perfect weeknight meal.
ReplyDeleteSuper cute frog dishes.
MMMMMM sounds delicious to me!
ReplyDeleteThis sounds spicy and so delicious!
ReplyDeleteOlga: I know so cute
ReplyDeleteSteph: thanks
Reeni: thanks
mmmm I love noodle-y dishes! That bowl is too cute :) Wishing I could borrow your road bike, they are pricey, yikes! lol
ReplyDelete-kristen
I had Vietnamese noodles at a Paris restuarant two days ago. They were delicious - and so look yours. I promise I will try your recipe - love any kind of noodles!
ReplyDeleteI love these kind of noodles. THey have so been calling my name.
ReplyDeleteKristen: I know shame you can't
ReplyDeletea world in a pan: thanks vietnamese food is so good isn't it
Lori: give it a try
Rebecca
Yum, yum -- sounds tasty! The jar of chili garlic paste is a staple in our house. :) ~Mina
ReplyDeleteThis is my kind of dinner, lots of veggies, noodles and shrimp. Yumm.
ReplyDeleteMina: I know and chii sauce he he
ReplyDeleteJudy: thanks, will save ya some!
lol, wow I never thought those noodles would be considered baby food. Vietnamese people would never give that to a baby. How old is Jasmine?
ReplyDeleteI have a very delicious recipe/way of making/eating those noodles. If you'd like, I'd share it.
Also, thanks for stopping by my blog. Cheers!
I am all that I am: oh shes nearly a year and hers was just chopped noodles and veggies no spices don't worry would love the recipe though Rebecca
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