Bread Baby!
Hi all, so this month for Healthy Bread in 5 min a day we were to make the whole wheat sandwich loaf, hamburger buns and apple strudel bread. I made the sandwich bread, all in all its a nice bread softer than the master recipe, but I will stick with the master recipe for everyday bread, no eggs and easy to make!In fact when we got back from our trip late Saturday night with the snow storm I made up the dough, left it out to rise overnight and made fresh bread for breakfast with the preserves I got from Saint. Martin, delicious!
Fab looking apple bread! I've been bearing apple obsession for about four months now. staring to drool on my keyboard looking at this display.... Cinnamon apple cranberry bread is my all time favorite for breakfast.
ReplyDeleteI absolutely adored both of these breads! The whole wheat bread is definitely my PB+J sandwich bread of choice, but the master loaf would be better for more savory sandwiches. Like paninis.
ReplyDeleteBeautiful pictures!
I really like the look of that apple cinnamon bread. I don't tend to eat bread for breakfast but love croissants if I do.
ReplyDeleteOh yum! They both look fabulous! But my favorite is the apple/cinnamon one! I love the big pieces of apples there.
ReplyDeleteI'd have to say I've never met a bread I didn't like:) For breakfast anything sweet - cinnamon rolls, pecan rolls, or any kind of coffee cake!
ReplyDeleteDoes a donut count as breakfast food;D
ReplyDeleteAll of your bread looks like it turned out wonderfully. Makes me wish that I had gotten around to making that apple strudel bread. It looks so yummy!
Looks good Rebecca! I now have the book but need to get a few pieces of equipment before I can start rolling with HBin5. Looking forward to it through and so encouraged by how easy you are making it looK!
ReplyDeleteNice. I love the stuffed loaf with apples and cinnamon. Yum yum!!! I'd probably snack on that all day long.
ReplyDeleteI don't know what's up with me but I've been pretty much shying away from bread this past year. Yours looks delicious though! I need to not be afraid of 'carbs' Carbs are good!
ReplyDeletexo
Jocelyn
http://peacelovenutrition.wordpress.com/
I love all bread that is homemade. Yours look awesome here, especially that apple connamon bread.
ReplyDeleteI love bread and yours looks good. My fave breakfast bread is really not a bread exactly, but I love cheese danish.
ReplyDeleteBread stuffed with apples,sounds too good and yummmm. congrats on ur awards...
ReplyDeleteGreat job Rebecca! Those are fantastic looking breads..
ReplyDeleteOh I love bread like this. So nutritious and yummy too! Thank you.
ReplyDeleteredkathy: oh that sounds good, heres a slice
ReplyDeleteJoanne: thanks so much yep the master is great for savory stuff
Janice: oh croissants heaven
Sari: thanks so much
sweet and savory: oh good choices and I love all bread as well
Kim: oh there's still time, I didn't make all 3 either
Mardi: a stone helps looking forward to seeing your posts
Jenn: oh heres a slice for u
peacelovenutrition yep all in moderation right
Mary: thanks
Melinda: oh thats good
Vrinda: thanks
peachkins: thanks smiles
sook: thanks
Great sandwich bread so pretty!!!
ReplyDeleteall of the bread you have been making looks so good, i definitely want to try to make some. great pictures!
ReplyDeleteOh I would love a slice of that apple bread with a cup of tea!!!
ReplyDeleteLooks so good, I could use a slice right now, I am starving!
ReplyDeletegood! I make this now :)
ReplyDeleteThat bread looks great! Did you give the link for the recipe? I have to make this bread baby!
ReplyDeleteMmm! bread. that's all you have to say.
ReplyDeleteLove the gorgeous color of your bread! I'm sure this was fabulous for breakfast!
ReplyDeleteDoes Monkey Bread count as a breakfast bread...LOL!
ReplyDeleteYour bread looks amazing :)
I always like sourdough, any kinda sourdough, your apple bread looks yum!
ReplyDeletefemalechef: thanks yours is also fab
ReplyDeleteClaire: thanks so much
figtree; oh yep good with tea here you go lovie
Michelle: thanks so much here you go
Jhnonny: oh you must get the book its great
Chef E: for the recipe get the book sob not allowed to post it
yum yucky: smiles
Barbara Bakes; thanks
mom on the run: oh I want to try monkey bread
Kenny: oh love sourdough as well
I love the apple stuffed bread, it look so delicious. I'm a bread baker and eater, I can't resist a fresh loaf or roll.
ReplyDeleteMimi
I didn't get to make the apple bread- yours looks wonderful.
ReplyDeleteThat looks delish! I loved this dough - and changed it up to make it a little healthier (I think), with no change in quality. Your apple bread looks incredible!
ReplyDeleteLooks great. For breakfast I like any type of good crusty bread with some butter and homemade jam
ReplyDeleteThey both look great, but like you, I prefer my everyday bread to be without eggs.
ReplyDeleteahhh. ..apples in bread! delicious idea! :)
ReplyDeleteYou see? Now you are addicted to baking bread! Isn't it fun??
ReplyDeleteThe apple bread looks delicious. Mine just didn't work well. I'm way jealous.
ReplyDeleteI've got that book sitting right here on my table - Healthy Bread in 5 Minutes a Day! I've been up for a couple hours and there's no bread yet - am I supposed to make it or something?? HA HA I can't wait to try some things in it. My favorite for breakfast is cinnamon raisin - yummmm! ♥
ReplyDeleteMimi : oh its cool that i can now call myself a bread maker as well lol
ReplyDeleteChristie: oh this was nice you can make it later no worries
RJ Flamingo: oh thats cool you made it healthier thanks so much for the kind words
Petra: oh wow homemade jam heaven
Dajana: smiles
Sophie: thanks so much
Zurin: not mine the books he he
Trix: oh your right i love it
Elwood: oh it will be wonderful next time
the imperfect housefwife: you crack me up he he
Looks great!
ReplyDeleteFabulous looking bread Rebecca.Makes me hungry:)I love Panninis.
ReplyDeleteI loved this recipe too! I still have a few slices in the freezer and pull them out for toast.
ReplyDeleteAll bread is my favorite bread. I could have yours right now as I sit. Apple bread in all its goodness. Delicious!
ReplyDeleteThat looks lovely, I never stuffed a bread before.
ReplyDeleteMy favourite breakfast bread would be real French croissants but I suppose they are technically pastries?
I gobbled mine up too. So delicious! Great job on your bread!
ReplyDeleteEzzie; thanks
ReplyDeleteNina: oh love paninis as well
savoring time in the kitchen oh great idea to freeze them
Claudia: heres a slice for you sweet Claudia
Sarah: thanks oh yeah croissants heaven
Heather B thanks
Your bread looks terrific. I really enjoyed the apple struesel bread. Loved the combo of cinnamon, apple and raisins. Plus, it was fun to make!
ReplyDeleteThat apple cinnamon bread sure looks delicious! Yum!
ReplyDeleteYour bread turned out really good. My apple bread was abit of a disaster. :)
ReplyDeleteDoes the HBin5 WW bread contain eggs? The one in ABin5 doesn't and I liked it very much.
I can't say that I've ever tried to make that apple bread... what a fantastic idea, perfect for a lazy Saturday morning treat! Thanks for sharing!
ReplyDeleteGreat breads!
ReplyDeleteFresh bread is the best! I love bread for breakfast-toasted with a fried egg on top, maybe a slice of cheese.
ReplyDelete~Jenny~
Yummy, yummy, yummy delicious.....looks great. I love pecan bread
ReplyDeleteyou did a beautiful job with your breads rebecca!!
ReplyDeleteTeresa: oh that was a fun one, yours rocks
ReplyDeleteCathy: thanks
Aparna; your rolls are great though the master recipe has no eggs
nutrilgrain mill thanks
Judy: thanks
Jenny: oh that sounds fab
kitchen butterfly thanks smiles
Teresa: aw thanks