Guacamole Bread
For this Healthy Bread in five minutes a day I made the guacamole bread with tomato, garlic and avocado I added 2! in the dough. I didn't get round to doing the pesto one.
Overall we all enjoyed this bread the avocado made it lovely and moist, and it made great sandwiches or a snack for dipping in olive oil.
yay I am first to comment today hehehe, wow you are becoming quite the bread expert!!! what a combination, cant even imagine bread with avocados in it.
ReplyDeleteSuch an interestingi bread.
ReplyDeleteKids won't lie...Jasmine enjoys it so much!
ReplyDeleteI loved this bread as well! It was so moist...I couldn't stop eating it!
ReplyDeleteSounds great. I love using different breads to make sandwiches.
ReplyDeleteVery creative and very tempting! Jasmine is really cute, and has grown since I saw her in Paris.
ReplyDeleteSounds awesome with avocado!
ReplyDeleteAvocado in bread! Sounds awesome. Such a lovely homemade, healthier bread. Your daughter is so adorable, Rebecca!
ReplyDeleteguacamole bread sounds sooo good. avocados are so delicious, and I'm sure I'd love the bread!
ReplyDeleteAdorable little taste-tester ;) I found this bread very tasty also but mine didn't rise as well as yours.
ReplyDeleteWould that ever make a fabulous tomato sandwich! Or even a grilled cheese tomato sandwich.
ReplyDeleteGuess I'm going to have to make this bread, Rebecca!
Now that is a new one on me...makes me want dosai!
ReplyDeleteYour guacamole bread looks terrific! Looks like Jasmine agrees:D
ReplyDeleteA Guacamole Bread, Certainly innovative. Never heard of that bread until now. BTW, your daughter is cute as a button!
ReplyDeleteThat looks tasty, I love guacamole.
ReplyDeletegreat combo and very creative!
ReplyDeleteOh, I love this bread. What a great idea adding avocado to bread.
ReplyDeleteThis is too good to be true!!
ReplyDeleteInteresting. I've had bread with avocado, but never made into the bread. Nice!!!
ReplyDeleteI would think avocado would make a very moist bread. I love the healthy breads you are posting - looking at the book.
ReplyDeleteThe bread sounds really delicious! I love the flavors. And what a cute!
ReplyDeletePeanutts: oh wish I could give you and your lil boy a slice
ReplyDeletesweet and savory: thanks
Angie: oh so true
Joanne: you and me both lol
Melinda: oh it makes it so much fun
Laura: oh she is walking everywhere now
5 star foodie thanks
Mary: aw thanks so much
Emily: oh you must get the book you would love it
savoring time in the kitchen used self raising flour by mistake!
Barbara: oh wow grilled cheese good idea
Chef E sure your not Indian!
Kim: thanks
Cool Lassie thanks
Janice: you would love this then
food and fate thanks
Sari: the books I can't take the credit!
Kris: smiles
Jenn: smiles
Claudia: oh it was yum
Reeni thnks
I loved this dough, it was so easy to work with and formed buns with no trouble at all.
ReplyDeleteGorgeous loaf!
I didn't get around to making this bread yet, but I will! What a darling picture of your little tike. So sweet!
ReplyDeleteWe loved this bread. Your loaf is beautiful, but you really outdid yourself on that beautiful child in the bottom picture.
ReplyDeleteYum, this looks so good and how precious is that little one?
ReplyDeleteI enjoyed this bread, but all three of my kiddos turned their noses up at it which kind of makes it a fail in our house. Nice to see your little one enjoying it!
ReplyDelete~Jenny~
Your sandwich looked fantastic!
ReplyDeleteI think I need to add more avocado like you did - looks great.
ReplyDeleteI'm definitely going to make this bread this week. You are very creative with your dishes!
ReplyDeleteBeautiful bread..........great job!!!
ReplyDeleteAvocado bread, perfect for St. Patrick's Day!
ReplyDeleteYour sandwich looks delicious! And your daughter's such a cutie - what a smile!
ReplyDeleteLooks delicious. Glad to see your feeding it to the young one and she likes it!
ReplyDeleteYour bread is beautiful...as is the sweetie enjoying it!
ReplyDeleteOh yes, this is what I'm looking forward to...FROM dear Rebecca! Well done again! I'm sure you're pretty excited about this bread making project. Enjoy and have fun!
ReplyDeletethanks all for your kind comments
ReplyDeletemuch love Rebecca
Your bread looked great. Nice looking texture and crumb. And that sandwich, I just wanted to take a bite.
ReplyDeleteI didn't think about using this bread as a dipping bread. Good idea! I liked the dough. I made pizza with mine.
ReplyDeleteCatching up on loads of blogs this morning...! I heard about this avocado bread on someone else's blog yesterday, I never thought you could bake avocado and it keep it's green colour, I'm amazed! Your little girl looks like she's enjoying it too.
ReplyDeleteRebecca, your daughter gets more beautiful by the day!!!
ReplyDeleteWow - so imaginative. . .I would have never thought of this. Need to try this some day.
ReplyDelete