Pumpkin Cupcakes and Give Back

I made these super easy pumpkin cupcakes last week, loved the color and so moist. I am slowly improving at baking you all inspire me to keep trying have a long way to go but as they say practice makes perfect :-)

Have a wonderful start to the week, everyone 

Ingredients:

• a little butter for greasing
• 8 oz self raising four
• pinch of salt
• 3 -4 oz of sugar
• 2 eggs 
• one cup of milk
• 1/2 a can pureed pumpkin 
• 4 tablespoon of butter

Method:

1. cream butter and sugar together
2. then mix in eggs, milk, and pumpkin and flour 
3. add to cupcake paper cups and bake at 350 for 10-15min until firm

These were great, a fun orange color and super moist.

Tis the Season - To give, I have decided through the month of December to give 10 cents for every 99 cent Chow and Chatter recipe app to World Vision Hunger charities to do my little part.....