Miso Marinated Salmon
I was reading about miso the other day on NPR and was amazed at how healthy it was and also how many different recipes you could do with it not just miso soup. Here are some cool facts - It is high in manganese, zinc, phosphorus and copper, along with protein and dietary fiber. In fact, one tablespoon of miso carries 2 grams of protein — sort of a "super condiment." - Miso an Ancient Solution to Modern Meals
I saw a great marinate recipe for halibut and also a great salad dressing here is my fish recipe with a few tweaks and with salmon.
Ingredients:
- 2 portions of Wild Alaskan Salmon
- 2 tablespoon of white miso paste
- 2 tablespoon of soy sauce
- 2 tablespoon of honey
- a few black sesame seeds
- a dash of sake
Method:
- mix the marinate and soak the salmon in it for 30 minutes to one hour
- then poach in a little olive oil for 10 minutes
- serve with Japanese rice and vegetables
- enjoy this wonderful and simple meal, with a great depth of flavor
Has anyone got any creative recipes with miso to share?
Yum! Thanks for sharing those facts Rebecca :) I've had a variation of this, but it was Miso Glazed...delicious!
ReplyDeleteA lovely meal!!
ReplyDeletemiso soup is delicious and simple to make too! i hear that if you are soy intolerant, you can still prolly eat miso because it is fermented. love the combo of miso and salmon!
ReplyDeleteHaving a good miso paste in the refrigerator is must-have staple in our house! I really love a nice miso glaze. Lovely post!
ReplyDeleteI saw a chef on television this morning marinating a piece of fish with miso. I need to try this. Thanks for the recipe.
ReplyDeleteThanks for the miso lesson! Someone in the past told me is "basically soy sauce".
ReplyDeleteWhat a great sauce recipe. Can't wait to try it!
ReplyDeleteI have heard a lot about Miso but never really tried it. Now that you say it's healthy .. may be I should buy some and give a try :)
ReplyDeleteThat salmon looks positively delicious and packed with flavor. I'd love to try this one.
ReplyDeleteI keep meaning to buy a tub of miso paste, and after checking out this lovely recipe, I'm definitely going to have to do it soon! Sounds absolutely delicious =)
ReplyDeleteI would love to try making this! Looks so delicious :)
ReplyDeleteThis sounds amazing, Rebecca. I actually love miso, but wish I used it more. I'm definitely feeling inspired!
ReplyDeleteGreat photo! I have salmon in the refrigerator for tomorrow;thank you.
ReplyDeleterita
Marnely oh my pleasure
ReplyDeleteBelinda thanks
Junia thats cool to know
Melanie oh give me some more recipes!
Kitcherian oh thats neat
Claire my pleasure
yummy chunklet :-)
kanana :-)
Kim oh hope u like it
peggy u will love it
Nourhan thanks and thanks for stopping by
girlichef can't wait to see how u use it
Rita hugs enjoy
the other day i just cooked miso with chicken, it was really yummy, i will share the recipe soon. Your miso salmon must be very nice too.
ReplyDeleteUn plato de salmón de 10, me encanta.
ReplyDeleteSaludos
I've never done a single thing with miso, Rebecca. I've had miso soup, but that's about it. Nice to read about it and the marinade sounds great. Love that combo of ingredients.
ReplyDelete(And loved the photo on Facebook. You are getting close!)
Miso can be used in things that aren't soup? Who knew!? Very cool recipe, cant wait to give it a try :)
ReplyDeleteI like that you used miso to make the marinade for the salmon. I bet it would be great for cod too.
ReplyDeleteI tried to leave a message yesterday, but on my home computer I couldn't sign in to blogger to leave a message.
ReplyDeleteI love miso marinated anything, and it just seems to go so well with salmon. That reminds me...I am almost out of mine I need to pick up another tub of miso.
The salmon must be delicious with the miso paste. A simple and yet a nutritious meal!
ReplyDeleteLove miso on my fish! This looks wonderful!
ReplyDeleteThis looks so delicious.
ReplyDeleteMimi
I love miso and salmon, so this is a perfect dinner idea!
ReplyDeletethanks
sweetlife
I've never tried miso before! It sounds like a very healthy ingredient.
ReplyDeleteThat sounds like a great idea! I know you just got back from a trip but....
ReplyDeleteStop by because I've got the scoop on a giveaway trip to Holland!
MISO HUNGRY for this marinated salmon. mmm miso + omegas = <3
ReplyDeleteI adore miso, mostly in miso soup, but I love it in marinade as well. This salmon looks delish.
ReplyDeleteI love miso and order it in restaurants and never make it. You have inspired me.
ReplyDeleteSonia looking forward to your chicken recipe
ReplyDeletejose :-)
Barbara i know not long now :-)
Parsley sage you will love it
Angie oh love cod great idea
lyndsey i saw a lot of folks had issues with blogger yesterday adore your garden by the way
cheah thanks
design wine and dine :-)
mimi thanks
sweetlife hope you try it
at anna's table new to me too
Kris on my way over
kelsey he he you make me smile
micheal aw thanks
Claudia hugs
:(. Can't remember seeing any white miso paste around here, but that does look good. Never thought of using Miso for anything other than soup before!
ReplyDeletegreedy rose any type of miso would work :-)
ReplyDeleteI've never paired miso with salmon, looks delicious :) xoxo
ReplyDeleteI love miso but generally have only prepared soups...this is a great idea and looks truly delicious :)
ReplyDeletechef pandita thanks need to try your recipes as well ;-)
ReplyDeleteMagic of spice thanks so much
I like your miso marinated salmon. What a great recipe. Thanks for sharing.
ReplyDeletehttp://spoon-and-chopsticks.blogspot.com/